Versatility meets performance
Goodrop grown & harvested in the rich Riverina Region of NSW.
Proudly Australian, Goodrop is a premium quality frying oil that offers incredible versatility and is suited to frying everything, both sweet and savoury. It has been developed to offer a fry life of at least 54 hours, and the added benefit of less oil absorption and high heat transfer.
GOODROP
Lasting premium frying oil combining versatility with outstanding performance
Goodrop 100% australian premium frying oil.
With Goodrop, you can be assured of premium quality and freshness, with 100% of our canola seeds grown by Australia farmers in the Riverina, NSW - freshly harvested, crushed, processed and packed in less than 72 hours. Whether it's in your fryer or in your salad dressings, you can rely on Goodrop to perform.
4.5 health star rating.
Very low saturated fat.
High omega 3 & 6.
60% lower trans fatty acid than industry average.
Retention of natural antioxidant & phytosterol.
Halal & Kosher Approved.
Recommended for: Heavy duty deep frying and with it’s neutral flavour Goodrop is ideal for shallow frying, as an emulsion for sauces and mayonnaise, and a base for salad dressing bases. It can be used for savoury and sweet dishes. Vegan & Vegetarian.
